CHICKEN DRUM STICK
CHICKEN DRUMSTICKS INGREDIENTS 1-6 Chicken Drumsticks 2-1 tbsp ginger-garlic paste 3-2 tbsp All-purpose flour (maida) 4-2 tbsp corn flour 5-2 eggs 6-1/4 tsp pepper / chili powder 7- as per required 8-2 tbsp soya sauce 9-Oil for frying 10-a pinch of sugar Method 1-In a bowl add Soya sauce, ginger-garlic paste, sugar. 2-Marinate chicken wingsin it for aporaximately 1/2 hour. 3-Make a smooth batter by adding corn flour, all purpose flour, salt, pepper and beat in the eggs . 4-Heat oil in a pan. 5-Dip each wing in the batter and coat it and deep fry the drumsticks till golden brown. 6-Serve chicken drumsticks hot with tomato sauce .