Monday, November 15, 2010

Plain Cake


1- Icing sugar
2-maida 3 oz
3-baking powder 1/2 tsp
4-oil 3 oz
5-egg 3
6-vanillla essence few drops


1-First take out only white part of egg and beat it with the egg beater when it get fluffy add eggyolk and icing

sugar and beat it again then add oil and in theend add maida mix it well your batter is ready.

2-Greece the pan with little oil and dust maida on it put the whole batter and bake it for 45 minutes at 180

degree centigrade.