Nargasi Kofta
INGREDIENTS 1-Chicken 500gm 2-Almond 7 to 8 3-red chilli powder 1tsp 4-Coriander powder 1 1/2 tsp 5-cumin powder 1 tsp 6-Ginger garlic paste1 tsp 7-Onion chopped 2 8-Eggs no 6 9-Gram masala whole 1 Tbs 10-chopped green chilli 3 to 4 11-salt as per taste 12-Tomatoes 3 13-Oil for frying 14-turmeric a pinch Method 1-Boil and peel eggs mix spices to mince meat coat eggs with mincemeat.Deep fry koftas in oil till half done take it aside. 2- Heat oil in a pan and add whole garam masala ,cumin ,fry onions till golden brown add turmeric , ginger garlic paste , and cooks till smell gone. 3-Add cumin,coriander ,red chilli powder add tomato and almond paste and cook ,add water and covered it. 4 -Add green chilli ,and add koftas in it .Cook it till kofta cook properly. 5- Granish it with chopped coriander leaves serve hot with rice , chapati,naan.