MINI SPRING ROLL
INGREDIENTS 1- Chicken breast 3oz 2- One medium onion finely chopped 3 One small carrot(julienne) 4- 1 spring onion finely sliced 5- 1 small red pepper (julienne) 6- 2 cloves garlic crushed 7- Oil 1/2 cup 8- Cabbage one small(cut into halve and crushed) 10-Soya sauce 1 Tbs 11-egg white of one egg 12-Black pepper 1/2 tsp 13- 4 large sheet of filo pastry METHOD 1-Chop the green chili and take a pan add oil in it.When hot add chopped onion, garlic and chili fry it for 1 minute. 2-Slice the chicken add to the pan and fry over a high heat until brown. 3-Now add,carrot, spring onion, cabbage and stir fry for two minutes.Remove from heat and let it cool. 4-Cut each sheet of filo into 5 short strips. Place a small amount of filling at one end of each strip then fold in the long side .Seal the roll with egg white and put it in the freezer for 15 minutes before frying. 5-Now take a pan heat oil and fry the rolls until crisp and go...