Sadia's Kitchen

Sadia's Kitchen Today's Lunch Menu: Mix Vegetable Bhujia Rs.90/- at  Dotzero  Lounge at  #TariqRoad   #Karachi All Day Menu: Cheesy Chicken Omelet Sausages Pepper Omelet Cream Cheese Vegetable Omelet Chicken Tikka Sandwich with Fries Chicken Cutlet Sandwich with Fries Chicken Vegetable Sandwich with Fries Cheesy Beef Burger with Fries Fries Plain Fries Mayo Fries Cheese OREO Smoothie Chocolate Smoothie Pineapple Orange Banana Smoothie Strawberry Banana Smoothie BlueBerry Smoothie Banana Shake Chocolate Shake Pineapple Shake Strawberry Shake Tea Green Tea Coffee > Espresso/ Latte/ Cappuccino/ Long Black Cup

INGREDIENTS 1- Chicken 1 kg 2- Oil 250 ml 3- Ginger paste 2 Tbs 4- Garlic paste 2 Tbs 5- Onion 250 gm 6- Yougart 250 gm 7- Basamati rice soaked 1 kg 8- Red chili powder 2 Tbs 9- Coriander powder 2 Tbs 10-Turmeric powder 1 tsp 11-Whole gram masala 15 gm 12-Nutmeg powder 1/2 tsp 13-Mace powder 1/2 tsp 14-Salt as per taste 15-Tomatoes 250 gm 16-Potatoes 500 gm 17-Green chilies 8 to 10 18-Aloo bukhara soaked 100 gm 19-Coriander and mint leaves half half bunch 20-Star Anise powder 1/2 tsp 21-vinegar 2 Tbs 22-yellow food co lour 1/2 tsp METHOD 1-Wash the chicken and marinate it with 4 Tbs yougart, 1 Tbs ginger paste, 1 Tbs  garlic paste and salt 1 tsp and marinate it for 1/2 hour. 2-Wash the rice and soak in a water for 1/2 hour. 3-Heat oil in a pan and onion and fry till golden brown keep aside. 4-In the same oil add ginger, garlic, whole gram masala, red chili powder, turmeric powder,coriander powder ,tomatoes, salt fry for few minutes till oil sep...