Monday, July 22, 2013

CHICKEN IN HERB CRUST



INGREDIENTS

1- 4 Breast Chicken
2- Mustard powder 1 Tbs
3- 1 cup bread crumbs
4- 2 Tbs fresh coriander
5- 1 Tbs mixed dried herbs
6- 2 Tbs melted butter
7- salt and black pepper as per taste



METHOD

1- Preheat oven at 180 degree centigrade.lay the chicken breast on a oven proof
   dish and and spread the mustard and season the chicken with salt and freshly
   ground black pepper.

2- Now take a bowl mix bread crumbs and herb together.

3- Now coat on a chicken this bread crumbs and herb and in the end spoon over the
   melted butter. Bake it in the oven for 20 to 25 minutes or until tender and crisp.

4-Serve it with potatoes and salad. 

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