Sunday, June 30, 2013


This is very yummy dish and easy to make :)


1- 3 Tbs oil
2- 6 potatoes(cut into round slices)
3- 1/2 tsp cumin seeds
4- 1/2 tsp mix onion seeds, mustard and fenugreek seeds
5- 1/2 tsp fennel seeds
6- 3 garlic cloves(chopped)
7- 1/2 tsp ginger(shredded)
8- 2 medium onion(sliced)
9- 4 to 5 dried red chili whole(seeded and sliced)
10-2 green chili( chopped)


1-Heat oil in a deep round pan.lower the heat than add cumin seeds, curry leaves,
  dried red chilies,onion, mustard and fenugreek, fennel seeds,garlic, ginger
  Fry it about one minutes than add sliced onion and fry it for 5 minutes or until
  onion are golden brown.

2-After that add potatoes,fresh coriander and green chilies and mix well.Cover the pan
  tightly with the lid and cook it on a very low heat for about eight minutes or until
  the potatoes are tender.

3-Remove it and serve hot with paratha or chapati.

No comments:

Post a Comment